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Travel food guides

South America food guides

Ceviche in Lima, asado in Buenos Aires, feijoada in Rio and arepas in Colombia: what to eat and where across South America.

South America has some of the most exciting food cities in the world: Lima for ceviche and Nikkei cooking, Buenos Aires for steak and wine, São Paulo for its huge immigrant food scene, and Bogotá, Medellín and Cartagena for arepas, bandeja paisa and Caribbean seafood. These South America food guides explain what to eat in each country, how to read a Spanish or Portuguese menu, how tipping and the service line on the bill work, and where to eat city by city.

Start with the most visited food destinations below, or browse the full list.

All 13 South America food guides

Bife de chorizo, provoleta and a glass of Malbec on a table in a traditional parrilla in Buenos Aires, Argentina, with the wood-fired grill glowing behind
Argentina

Argentina food guide

The cuts and dishes to order, Spanish menu words, the cubierto and tipping, and where to eat in seven Argentine cities.

13 min readRead
A table with fricasé, plato paceño and llajwa in a restaurant in La Paz, Bolivia, with the city's hillsides and the snowy peak of Illimani through the window
Bolivia

Bolivia food guide

Salteñas, silpancho and Andean soups, the menu words that matter, tipping and paying, and where to eat in seven Bolivian cities.

13 min readRead
Feijoada, farofa and caipirinhas on a table at a beachfront bar in Rio de Janeiro, Brazil, with the wave-patterned Copacabana promenade behind
Brazil

Brazil food guide

The dishes to order, Portuguese menu words, the service charge and couvert, and where to eat in eight Brazilian cities.

14 min readRead
Pastel de choclo in a clay dish, empanadas de pino and pisco sours on a terrace table in Barrio Lastarria, Santiago, Chile, with the Andes in the distance
Chile

Chile food guide

The dishes to order, Chilean menu words, the suggested tip, and where to eat from the Atacama desert to Patagonia.

13 min readRead
A bowl of ajiaco with avocado, capers and cream and a cup of hot chocolate with cheese on a table in a colonial house in La Candelaria, Bogotá, Colombia
Colombia

Colombia food guide

The dishes to order, Colombian menu words, the voluntary tip, and where to eat in seven Colombian cities and regions.

13 min readRead
Locro de papa with avocado, empanadas de viento and a hot canelazo on a balcony table in the historic centre of Quito, Ecuador, with colonial church domes behind
Ecuador

Ecuador food guide

The dishes to order, menu words, tax, service and tipping, and where to eat from the Andes to the coast and the Galápagos.

13 min readRead
A table with fish blaff, chicken colombo, accras and ti-punch on the balcony of a wooden Creole house in Cayenne, French Guiana, with the old town's tin roofs and palms behind
French Guiana

French Guiana food guide

Bouillon d'awara, blaff and Hmong soups, the French and Creole menu words, tipping and paying, and where to eat across French Guiana.

12 min readRead
A bowl of dark pepperpot with plait bread, a plate of cook-up rice and a glass of sorrel in a wooden colonial dining room in Georgetown, Guyana, with white fretwork and louvred windows
Guyana

Guyana food guide

Pepperpot, cook-up rice and curry with roti, the local food words, tipping and paying, and where to eat across Guyana.

12 min readRead
A table with sopa paraguaya, chipa guasu, grilled beef and a guampa of tereré on a shaded patio in Asunción, Paraguay, with a pink-flowering lapacho tree behind
Paraguay

Paraguay food guide

Chipa, sopa paraguaya and tereré, the Spanish and Guaraní menu words, tipping and paying, and where to eat across Paraguay.

12 min readRead
Ceviche with sweet potato and corn, causa limeña and pisco sours on a restaurant table in Barranco, Lima, Peru, with a colonial-era mansion and wooden balconies behind
Peru

Peru food guide

The dishes to order, Peruvian menu words, tipping and tax, and where to eat from Lima's coast to the Andes and the Amazon.

14 min readRead
A table with pom, roti with masala chicken and long beans, bakbana and a glass of pink dawet on a veranda of a white wooden house in Paramaribo, Suriname
Suriname

Suriname food guide

Pom, roti, saoto and moksi alesi, the Dutch and Sranan menu words, tipping and paying, and where to eat across Suriname.

12 min readRead
A plate of grilled asado and a glass of medio y medio at a parrilla counter inside the iron-roofed Mercado del Puerto in Montevideo, Uruguay
Uruguay

Uruguay food guide

The dishes to order, Spanish menu words, the cubierto and tipping, and where to eat in Montevideo, Colonia and along the coast.

12 min readRead
A plate of pabellón criollo, an arepa reina pepiada and papelón con limón on a restaurant terrace in Caracas, Venezuela, with the green slopes of El Ávila behind
Venezuela

Venezuela food guide

Arepas, pabellón and cachapas, the menu and coffee words to know, tipping and paying, and where to eat in six Venezuelan places.

13 min readRead

Where to eat in South America, city by city

Every city and island with its own section in our South America food guides.

Argentina food guide
Buenos Aires Mendoza Córdoba Salta Bariloche Rosario Ushuaia
Bolivia food guide
La Paz Cochabamba Sucre Santa Cruz Potosí Tarija Copacabana
Brazil food guide
Rio de Janeiro São Paulo Salvador Belo Horizonte Recife Belém Florianópolis Porto Alegre
Chile food guide
Santiago Valparaíso The Colchagua Valley Puerto Varas Chiloé San Pedro de Atacama Punta Arenas
Colombia food guide
Bogotá Medellín Cartagena Cali The Coffee Region Santa Marta Popayán
Ecuador food guide
Quito Guayaquil Cuenca Otavalo Baños The Manabí coast The Galápagos Islands
French Guiana food guide
Cayenne Rémire-Montjoly Kourou The Îles du Salut Saint-Laurent-du-Maroni Cacao
Guyana food guide
Georgetown Berbice The Essequibo Coast Bartica The Rupununi
Paraguay food guide
Asunción Encarnación Ciudad del Este Areguá San Bernardino Concepción The Chaco
Peru food guide
Lima Cusco Arequipa Puno Trujillo Chiclayo Iquitos
Suriname food guide
Paramaribo Commewijne Wanica Nieuw Nickerie The Upper Suriname River
Uruguay food guide
Montevideo Colonia del Sacramento Punta del Este José Ignacio The Rocha coast Canelones
Venezuela food guide
Caracas Maracaibo Mérida Isla de Margarita Choroní Coro

Menus you cannot read, prices in a currency you do not use? Photograph any menu in South America with swap.menu and every dish comes back in your language, explained, with prices in your own money and an order the waiter can read. Your first 3 scans are free.

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